Janet Is Hungry

I've never bought whole squid before. I've bought the little frozen rings and made breaded calamari or pasta with them, but this wa...

I have started making lots of frittata's for dinner. This summer I signed up for a local organic farm weekly CSA delivery , and frittat...

This recipe was fabulous! I made this for the first time the other night, and it was a huge hit. I have been experimenting quite a bit lat...

Mario and I have always been big fans of Lebanese food. In particular, we love shawarmas. There is no shortage of Lebanese take out places h...

Well, it's been an unforgivably long time since I've written a post, but rather than going into a whole list of excuses (most of the...

This coffee cake was delicious. I was a little wary when I first read the recipe, there is so much ginger, I thought it might be overpoweri...

It has been a little while since my last post. I want to tell everyone not to worry... Janet is STILL hungry. I have a few excuses for my ...