Janet Is Hungry
my gastronomic adventures
Wednesday, October 15, 2008
Rice Fritters
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Have some leftover rice? That's never a problem in my house. Leftover rice always gets used. There are so many things you can use it f...
Wednesday, September 17, 2008
Crab and Avocado Mini Quesadillas
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Every once in a while, I absolutely love to just cook appetizers for dinner. I will make 4 or 5 different hot appetizers and put them all i...
Tuesday, August 26, 2008
Stuffed Calamari with Roasted Jalapeno Sauce
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I've never bought whole squid before. I've bought the little frozen rings and made breaded calamari or pasta with them, but this wa...
Thursday, August 7, 2008
Chanterelle and Zucchini Frittata
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I have started making lots of frittata's for dinner. This summer I signed up for a local organic farm weekly CSA delivery , and frittat...
Monday, July 28, 2008
Turkish Chicken Thighs
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This recipe was fabulous! I made this for the first time the other night, and it was a huge hit. I have been experimenting quite a bit lat...
Monday, July 21, 2008
Chicken Shawarma
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Mario and I have always been big fans of Lebanese food. In particular, we love shawarmas. There is no shortage of Lebanese take out places h...
Thursday, July 3, 2008
Salami Cones
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Well, it's been an unforgivably long time since I've written a post, but rather than going into a whole list of excuses (most of the...
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